New York City Public School’s Rooftop Hydroponic Garden and Urban Farm Classroom

November 16, 2011


The Greenhouse on the roof of Public School 333 in Manhattan. Photo: Ari Burling

A 1400-square foot smart and sustainable hydroponic urban farm sits on the third floor rooftop of a New York City public school. It’s home to The … Read More...

Takin’ It to the (Sustainable Urban) Streets

October 2, 2011

A concept of sustainable urban public space design, Le Jardin à La Rue (The Street Garden) was conceived by landscape designers Germaine Bourré and Julien Maiella for The International Garden Festival at Chaumont-sur-Loire, France. The festival, whose theme this year … Read More...

Solar Barbecue

October 1, 2011

From France, the stainless steel Solar iD Cook barbecue uses a parabolic shaped solar mirror to concentrate sunlight on the cooking area, where food can be grilled, simmered, or steamed.



They’re Transportable
Although the products need full sun to operate … Read More...

Produce Hoisted From Rooftop Vertical Farm to Kitchen

September 8, 2011


Bell, Book, and Candle Chef,  John Mooney, using pulley to send crops down to restaurant below. Photo: Shawn-Erik Toth.

Food doesn’t get any fresher or local than this: Manhattan restaurant Bell, Book, and Candle’s Owner/Chef John Mooney and I Read More...

Modern Sustainable Living Showcased at Dwell on Design

June 30, 2011


The Modern Living Showhouse at Dwell on Design.

I spent a good part of last week in Los Angeles, absorbing the best of green innovation and design at Dwell on Design. Much of my time I perused a section of … Read More...

The freshest innovative and eco-friendly designs, trends, and ideas for urban gardens and stylish small places.

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